Our Exmoor restaurant has a large wine cellar and a wide range of house white wines, house red wines and the best selection of champagnes on The Moor.

The dishes at The Royal Oak Inn's Exmoor based restaurant are always fresh, always beautifully conceived and prepared, and always absolutely delicious. The meat and fish in our restaurant are all local produce. As the seasons allow our vegetables and other ingredients are also fine Exmoor produce.

Our Head Chef and team have had rave reviews from many of the country's foremost newspapers, magazines and restaurant guides making the Inn one of the premier restaurants in the South West.

Guests can choose to eat in the bars, rather than our Exmoor restaurant, where a more informal atmosphere prevails, or in our beautifully decorated dining room, which can comfortably accommodate up to thirty diners, and provides a more elegant, quieter environment for those who prefer it.